Jailhouse Chili

This is a very good and simple chili to make.

• Ready In: 2 hrs 20 mins
• Serves: 4-6
• Yields: 1 pot

Ingredients

• 2  tablespoons  oil
• 2  lbs  chili-style ground beef
• 1 (4 ounce) can  chopped green chilies
• 3  tablespoons chili powder
• 1  teaspoon sugar
• 1⁄4 teaspoon cayenne
• 3  cups  chopped onions
• 2  cans tomatoes, drained
• 1 (6 ounce) can tomato paste
• 1  tablespoon salt
• 2  teaspoons ground cumin

Directions

1. In dutch oven, heat oil.
2. add onions and saute until start to brown.
3. add chili meat and cook until brown.
4. drain fat.
5. add remaining ingredients and heat to boiling.
6. reduce and simmer uncovered 2 hours.
7. serve with chopped onions, cheese, etc.