Jack Daniel's Marinade

I guess you could just add cooked shrimp after making this and serve with rice.

• Ready In: 1 hr
• Yields: 1 1/4 cups

Ingredients

• 1⁄4 cup  Jack Daniels Whiskey
• 1⁄4 cup soy sauce
• 1⁄4 cup dijon-style mustard
• 1⁄4 cup green onion, minced
• 1⁄4 cup light brown sugar, firmly packed
• 1  teaspoon salt
• 1  dash Worcestershire sauce
•  pepper

Directions

1. Combine all ingredients. Blend well.
2. Use to marinate shrimp or scallops for 1 hour or beef, chicken, or pork in the refrigerator overnight.
3. Use to baste the shellfish or meat as it is grilled or broiled.