Jack Daniel's Fudge

This recipe is loaded--be careful!

• Ready In: 7 mins
• Serves: 16
• Yields: 1 recipe

Ingredients

• 1 (12 ounce) package  semi-sweet chocolate chips
• 1  cup  Jack Daniels Whiskey (Blackjack)
• 2 (1 lb) boxes powdered sugar
• 1  cup  chopped pecans or 1  cup  chopped walnuts

Directions

1. Melt chocolate bits in a microwave or double broiler, stirring frequently.
2. As soon as chocolate is melted, mix Jack Daniels with the powdered sugar in a large bowl,and add to the melted chocolate, stir well, add nuts.
3. Turn into a 13x9x2-inch pan and cover with plastic wrap.
4. This sets quickly and you want to cool it long enough to set but still warm enough to cut.
5. Since this is a no cook recipe regarding the booze be careful how much you eat and don't serve to minors.