Jack Daniel's Frosting

Try this on your favorite chocolate brownies. You can use Kahlua or creme de menthe instead of Jack Daniel's. Makes enough to frost a 9 x 13-inch pan of brownies.

• Ready In: 20 mins
• Serves: 12
• Yields: 2 1/2 cups

Ingredients

• 1 1⁄2 ounces  unsweetened chocolate
• 1⁄4 cup unsalted butter
• 2  cups powdered sugar
• 3  tablespoons half-and-half
• 1  tablespoon  Jack Daniels Whiskey
• 1⁄2 teaspoon vanilla extract

Directions

1. In the top of a double boiler over hot water, melt the chocolate with the butter.
2. Combine remaining ingredients in bowl and with electric mixer, beat in melted chocolate and butter. Beat until smooth.
3. Mixture will be runny, but stiffens as it cools.
4. Use to frost cooled brownies.