It's so Easy Banana Fritters

Very Quick, very simple dessert for those last minute need a dessert times. Choose firm bananas. These can be dressed and plated up to look very impressive. Serve with fruit of choice and ice cream.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 6  bananas, cut in 1/2 lengthways
• 1  cup plain flour
• 1⁄2 cup cornflour
• 1  tablespoon baking powder
• 1  cup milk, approx
•  extra flour, to coat banana
•  oil (for frying)

Directions

1. Coat bananas lightly with flour.
2. Sift the flour, cornflour and baking powder into a bowl.
3. Make a well in centre and gradually add milk. Mix to a smooth consistency similar to thickened cream.
4. Dip bananas into batter and fry in hot oil until golden brown.
5. Coat thinly with sugar. (Optional).