Italian Vinaigrette
Ready In: 5 mins
Serves: 4
Yields: 1 tbsp
Ingredients
- 3 tablespoons olive oil
- 2 tablespoons red wine vinegar (You can go lighter or heavier with the vinegar)
- 1⁄2 teaspoon italian seasoning
- 1⁄2 teaspoon minced garlic
- 1 -2 teaspoon of grated parmesan cheese
- salt and pepper
- 1 pinch red pepper flakes
Directions
- Combine all ingredients into a ramekin or small bowl.
- Wisk together until mixed thoroughly.
- Enjoy!
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