Italian Summer Pasta Salad

Fresh tastes of summer in only 10 min

• Ready In: 17 mins
• Serves: 4

Ingredients

• 6 -8  fresh plum tomatoes
• 3 -4  chopped fresh garlic cloves
• 1  cup  chopped fresh basil
• 1⁄2 cup  chopped fresh flat leaf parsley
• 1⁄4 cup olive oil
•  salt, to taste
•  pepper, to taste
• 1  lb bow tie pasta or 1  lb rotini pasta
• 1⁄4 cup  grated pecorino romano cheese

Directions

1. Boil water for pasta and cook as directed. In a large bowl, combine first 6 ingredients, mix well, drain pasta, add to tomato mixture, top with fresh grated Italian cheese and enjoy.