Italian Stuffed Jalapenos

From Guy's Big Bite on the food network. Three cheeses and sweet Italian sausage stuffed in jalapenos and baked. YUM!

• Ready In: 45 mins
• Serves: 6

Ingredients

• 15  jalapenos, cut in 1/2, seeded and deveined
• 1  tablespoon canola oil
• 1⁄4 cup red onion, minced
• 1⁄4 cup red bell pepper, minced
• 3  tablespoons garlic, minced
• 2  lbs mild Italian sausage, casings removed
• 2  cups mascarpone
• 1⁄2 cup mozzarella cheese, shredded
• 1⁄4 cup parmesan cheese, grated
•  salt and pepper

Directions

1. Preheat oven to 300 degrees F.
2. Place jalapenos on a sheet tray and roast for 10 minutes. Remove from the oven and let cool.
3. Heat the oil in a medium saute pan. Add onions, peppers, garlic and sausage and cook for about 2 minutes. Remove and place in a large bowl. Cool to room temperature, then add mascarpone, mozzarella and Parmesan. Mix ingredients thoroughly and season with salt and pepper.
4. Place approximately 1 tablespoon of mixture into each jalapeno half.
5. Place the sheet tray of stuffed peppers in oven and bake for 5 minutes.