Italian S'mores Not for the Kids!

Michael Chiarello made these on his show, Campground Cookout. We just loved them, you will too! keep away from the kids, made with red wine! Cooks Notes: Use your judgment on the chocolate! More, less...up to you! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Italy.

• Ready In: 30 mins
• Yields: 15-20 Smores

Ingredients

• 3 (10 ounce)  bars  semisweet chocolate, chopped
• 2  cups  best-quality  chocolate syrup
• 1  cup  cabernet sauvignon wine
• 10 -12  marshmallows, roasted
• 15 -20  biscotti

Directions

1. In a sauté pan over medium heat, mix solid chocolate, chocolate sauce and Cabernet. Mix well.
2. Place 1 roasted marshmallow on a piece of biscotti.
3. Top with as much chocolate Cabernet sauce as desired (1 to 2 tablespoons), or just dip it into the sauce.