Italian Roll-Ups

This is perhaps one of my all-time favorite easy & quick lunches. My mom would make these for me when I'd come home for a lunch break in college, and I loved them so much I started making them on my own! You can use either the meatless sausage OR turkey sausage -- I have tried both and they are equally yummy. Recipe adapted from Dawn Hall's Low Carb Cooking Cookbook

• Ready In: 2 mins
• Serves: 1

Ingredients

• 1  low-carb tortilla
• 2  tablespoons  fat-free Italian salad dressing
• 2  tablespoons turkey sausage, cooked
• 2  tablespoons lowfat mozzarella cheese, shredded

Directions

1. Spread dressing over tortilla.
2. Sprinkle crumbles and mozzarella cheese.
3. Microwave for 20-30 seconds.
4. Roll up jelly-roll style and let sit for a minute to blend flavors (if you can wait that long for the yummy goodness!).
5. Slice and enjoy!