Italian Porketta

Taken from the 100 Best Italian recipes - brand names

• Ready In: 1 hr 5 mins
• Serves: 10

Ingredients

• 3  lbs boneless pork roast
• 3  tablespoons  dill seeds
• 1  tablespoon fennel seed
• 1  teaspoon lemon pepper
• 1⁄4 teaspoon onion powder
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon dried oregano

Directions

1. Combine seasonings together and coast roast with mixture.
2. Roast in shallow pan at 325 degrees for 45 minutes to 1 hour, until meat therometer reads 155 degrees.
3. Let roast rest 5 to 10 minutes before carving.