Italian Herb & Parmesan Bread (Bread Machine - Abm)

This came with my new Oster bread machine and I know it's a recipe I'll use often. Enjoy!

• Ready In: 3 hrs 10 mins
• Yields: 1 loaf

Ingredients

• 1 1⁄4 cups water
• 1 1⁄2 tablespoons olive oil
• 1  teaspoon salt
• 3 1⁄2 cups bread flour
• 2  teaspoons sugar
• 1  tablespoon dried parsley flakes
• 1⁄4 cup  grated parmesan cheese
• 2  teaspoons  dried onion flakes
• 1⁄2 teaspoon dried basil
• 1⁄2 teaspoon garlic powder or 1  teaspoon dried garlic flakes
• 2  teaspoons active dry yeast

Directions

1. All ingredients should be at room temperature.
2. Add ingredients as your bread machine directs or:
3. Add all liquid ingredients to bread pan.
4. Add all dry ingredients except yeast to bread pan.
5. Make a well in dry ingredients and carefully add yeast.
6. Choose the "French" bread setting.
7. Choose your crust color, if applicable.
8. Press Start!