Italian Cream Cheese Pinwheels

A quick an easy last minute appetizer that is delicious! I always have these ingredients on hand and they are perfect for last minute company or just a snack!

• Ready In: 30 mins
• Serves: 8

Ingredients

• 1 (3 ounce) package cream cheese, softened
• 1  tablespoon  grated parmesan cheese
• 2  teaspoons  italian seasoning
• 1  teaspoon onion powder
• 1⁄4 teaspoon garlic powder
• 1 (8 ounce) can  refrigerated crescent dinner rolls

Directions

1. Preheat oven to 375 degrees F. In a bowl, combine first 5 ingredients; mix until smooth.
2. Unroll crescent dough into rectangle onto a smooth surface. Gently press together perforations. Spread cream cheese mixture over dough to within 1/4 inch of the edge.
3. Starting with the short end, roll into a log. Cut into 12 slices and place on ungreased baking sheet. Bake at 375 degrees F for 12-15 minutes. Sprinkle with extra Parmesan cheese, if desired.