Italian Country Style Ribs
- Reviews 6
Ready In: 1 hr 45 mins
Serves: 3
Ingredients
- 6 country-style pork ribs
- 2 tablespoons olive oil
- 1 jar prepared spaghetti sauce (Ragu "or" your favorite brand)
- 2 teaspoons sugar
- 1⁄2 cup water
- 1 tablespoon Worcestershire sauce
- 2 cloves garlic, chopped
- 1 medium onion, chopped
- 1⁄2 green pepper, chopped
Directions
- In dutch oven or electric fry pan put 2 Tbsps oil and sear ribs on all sides.
- Remove ribs from pan.
- Saute onion, garlic and green peppers in same pan.
- Put ribs back in pan.
- Mix spaghetti sauce, water, sugar and Worcestershire sauce.
- Pour over ribs, cover and simmer on medium low heat for about 1 to 1-1/2 hours or until cooked through and tender.
- Serve with rice or egg noodles and a vegetable.
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