Italian Cheese Puffs

This is such a wonderful latenight snack, or anytime snack....takes no time at all to make, and tastes so yummy.

• Ready In: 20 mins
• Yields: 16 pieces

Ingredients

• 1⁄2 cup mayonnaise
• 1⁄2 cup  grated parmesan cheese
• 1⁄4 cup  minced onion
• 1  tablespoon  minced fresh parsley
• 1  teaspoon  crushed basil
• 4  slices  sandwich bread
•  paprika

Directions

1. Set oven to 375 degrees.
2. Prepare a baking sheet.
3. In a small bowl, mix together the mayo, onion, parsley and basil until blended.
4. Spread each slice of bread with 1/4 cup of the cheese mixture.
5. Cut into 4 triangles, and place on baking sheet.
6. Bake for 10-12 minutes, or until bubbly and golden.
7. If desired, a small amount of shredded cheddar cheese may be added to mayo mixture or sprinkled on top before baking.