Italian Butter Cookies That Contain No Butter

These are a moist easy cookie made in the food processor that taste delicious and stay fresh longer than most cookies.

• Ready In: 20 mins
• Yields: 3 DOZEN

Ingredients

• 1  cup  Crisco cooking oil
• 1  teaspoon lemon juice
• 1  teaspoon  almond extract
• 1  teaspoon vanilla extract
• 3  eggs
• 1⁄4 cup  orange juice
•  orange zest
• 3 1⁄2 cups flour
• 1  cup sugar
• 3  teaspoons baking powder

• frosting

• 4  tablespoons butter, softened
• 3  cups powdered sugar
• 1⁄4 cup milk
• 1  teaspoon  orange juice
• 2  teaspoons  grated  orange rind

Directions

1. process first 9 ingredients in food processor till smooth.
2. mixture will be thick.
3. bake at 350 degrees 10- 12 minutes don't overcook.
4. prepare frosting and frost.