Italian Burgers on Garlic Toast

from Family Circle.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 20  ounces ground turkey
• 1⁄2 teaspoon  dried Italian seasoning
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon garlic powder
• 1⁄8 teaspoon black pepper
• 1  package  frozen  garlic toast
• 15  ounces  garlic and herb  marinara sauce
• 6  ounces mozzarella cheese, sliced

Directions

1. Heat broiler.
2. Lightly coat broiler pan with nonstick spray.
3. Combine ground turkey, Italian seasoning, salt, garlic powder and pepper.
4. Shape turkey into 4 burgers and place on on broiler pan.
5. Broil 2 inches from heat for 4 to 5 minutes.
6. Turn burgers over and flatten with spatula.
7. Broil another 4 to 5 minutes and remove from oven.
8. Place frozen garlic toast on baking sheet and broil until lightly browned, about 1 to 4 minutes per side.
9. Top each burger with 1/4 cup marinara sauce and 1 slice cheese.
10. Broil 4 to 6 inches from heat until cheese is melted and the sauce is heated through, about 2 to 3 minutes.
11. Spoon remaining sauce over toast and top with burger and a second slice of toast.