Italian Broccoli

This is a different broccoli casserole that tastes like pizza! It's always the first to go at family gatherings.

• Ready In: 50 mins
• Serves: 6-8

Ingredients

• 1 (16 ounce) package  frozen chopped broccoli
• 1  lb  hot ground sausage
• 1 (11 ounce) can  sliced mushrooms
• 1⁄4 cup  chopped onion
• 1 (10 1/2ounce) can  cream of celery soup
• 1 (8 ounce) carton sour cream
• 2  cups  shredded mozzarella cheese
• 1  teaspoon garlic powder
•  salt and pepper

Directions

1. Preheat oven to 350.
2. Cook the broccoli according to package directions and drain.
3. Brown the sausage, drain off fat, then add onions and sautee until clear.
4. Add mushrooms and add cooked broccoli.
5. Add sour cream, soup, garlic powder, salt& pepper to taste and 1/2 of the cheese to mixture.
6. Mix well and pour into a greased 2 qt casserole, then top with remaining cheese.
7. Bake for 30 minutes or until bubbly.