Italian Breaded Tilapia
Ready In: 30 mins
Serves: 4
Ingredients
- 4 -5 tilapia fillets
- 1 cup Italian seasoned breadcrumbs
- 2 tablespoons parmesan cheese
- 1⁄2 teaspoon garlic powder
- 1⁄2 cup reduced-fat Italian salad dressing
Directions
- Preheat oven to 400 degrees F.
- Mix breadcrumbs, parmesan cheese, and garlic powder in a quart size ziploc bag.
- Pour Italian dressing in a different quart size ziploc bag.'.
- Place tilapia, one piece at a time, into the bag with Italian dressing and shake.
- Then put in the bag with the breadcrumb mixture and shake.
- Repeat with other fillets. Mound any unused breading on top of fish.
- Bake in 400 degree oven for 20 minutes, until fish is done and topping is browned.
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