Italian Beef Stir Fry

A great recipe for zucchini and tomato season

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  lb beef, sliced thin
• 2  garlic cloves, minced
• 1  tablespoon  oil
• 2  zucchini, sliced thin
• 1  cup cherry tomatoes, halved
• 1⁄4 cup  Italian dressing
• 2  cups spaghetti, cooked, hot
• 1  tablespoon parmesan cheese

Directions

1. Stir fry garlic for one minute.
2. Add beef strips.
3. Stir fry 2 minutes.
4. Season with salt and pepper.
5. Remove.
6. Add zucchini to pan.
7. Stir fry until tender crisp.
8. Return beef to skillet.
9. Add tomatoes and dressing.
10. Heat through.
11. Serve over pasta.
12. Sprinkle with Parmesan.