Italian Bean Soup
Ready In: 25 mins
Serves: 6
Ingredients
- 1 lb Italian sausage or 1 lb hot sausage
- 1 onion, chopped
- 1 garlic clove, chopped
- 1 (15 ounce) can diced Italian tomatoes (undrained) or 1 (15 ounce) can Mexican tomatoes (undrained)
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (15 ounce) can white beans, rinsed and drained (ie navy)
- 15 ounces beef broth
- 15 ounces water
Directions
- In large pot, brown sausage, onion and garlic.
- Add tomatos, beans, beef broth and water.
- Cook until hot.
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