Isle of Pines

A very tasty cocktail I got from Bon Appetit Magazine.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1⁄2 cup pomegranate juice
• 1  tablespoon sugar
• 1  cup white rum
• 1⁄2 cup  fresh grapefruit juice
•  ice cube

Directions

1. Bring pomegranate juice and sguar to a boil in a heavy saucepan, stirring until sugar dissolves. Boil until reduced to 1/4 cup, about 5 minutes. Cool syrup.
2. Pour 2 Tablespoons syrup, 1/2 cup rum, and 1/4 cup grapefruit juice into cocktail shaker. Fill with ice, shake vigorously. Strain into 2 martini glasses.
3. Repeat to make 2 more drinks.