Irish Whiskey Cream Liqueur Coffee

Fans of dreamy Irish cream liqueur will love this slightly boozy coffee with a gentle hint of spice.

• Ready In: 6 mins
• Serves: 1

Ingredients

• 1⁄4 cup espresso coffee
• 1⁄4 cup irish cream, whisky liqueur
• 2  teaspoons sugar
• 1  cup  hot milk
• 1  pinch ground cinnamon
• 1  pinch  grated nutmeg

Directions

1. Make the espresso and pour in the liqueur. Stir in the sugar.
2. Pour in the hot milk, sprinkle over the ground spices and serve at once.