Irish Float

Ready In: 2 mins

Serves: 2

Ingredients

  • 4  cups  ice
  • 34 cup  canned sweetened coconut cream (Coco Lopez)
  • 6  tablespoons  coffee liqueur
  • 6  tablespoons irish cream
  •  chocolate shavings
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Directions

  1. Blend first 4 ingredients in blender until smooth.
  2. Pour into 2 tall glasses.
  3. Sprinkle with chocolate and serve.

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