Irish Apple Potato Mash
- Reviews 2
Ready In: 30 mins
Serves: 4-6
Ingredients
- 2 lbs potatoes, peeled and cubed
- 1 lb tart apple, peeled, cored and sliced
- 1⁄3 cup water
- 1 tablespoon sugar
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon white pepper
- 3 -4 tablespoons butter
Directions
- Cook potatoes in salted, boiling water until tender; drain well.
- Meanwhile place apples in a pot with 1/3 cup of water and the sugar; cook at a simmer until soft.
- Mash the cooked, drained potatoes thoroughly.
- Mash in the cooked apples (with any remaining liquid), salt, pepper and butter.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off