Iraqi Style Qeema (Timman Ou Qeema)
Ready In: 1 hr 9 mins
Serves: 4-5
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 1 (15 ounce) can chickpeas
- 3 tablespoons cinnamon
- 1 tablespoon salt
- 1 1⁄2 cups water
- 1 (15 ounce) can tomato sauce
Directions
- brown ground beef, make pieces small as possible.
- add onions and salt to beef, brown a little more.
- cover with water, add chickpeas and cinnamon.
- allow to boil for at least 5 minutes, use a potato masher to smoosh the chickpeas.
- add tomato sauce, cover, let simmer at least 1 hour.
- serve over rice, with your choice of bread.
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