Instant Soymilk Pudding

Very simple recipe, but if anyone has ever tried making instant pudding with soymilk you have probably been very disappointed! This trick will not leave you with a runny mess, just a creamy, yummy instant treat that is pretty healthy too! I like my pudding thick, so I use 1 cup of soy, but if you like a thinner pudding just increase the soymilk by 1/4 or 1/2 cup.

• Ready In: 32 mins
• Serves: 2

Ingredients

• 1 (1 ounce) box sugar-free instant pudding mix, any flavor
• 1 -1 1⁄2 cup  cold soymilk, any flavor

Directions

1. Empty pudding mix into a bowl.
2. Add soymilk and whisk until smooth.
3. Refrigerate until set.
4. NOTE: Try with different flavors of pudding and soy milk! Or, make double chocolate pudding by using chocolate pudding with chocolate soy milk. I usually use Soy Slender, but I'm sure your favorite brand will work just fine.