Instant Pot Mashed Potatoes
Ready In: 12 mins
Serves: 4
Yields: 6 Cups
Ingredients
- 5 medium potatoes
- 3 tablespoons minced garlic
- 4 chopped green onions
- 3⁄4 cup milk
- 2 tablespoons butter
- 1 pinch salt and pepper
Directions
- Melt butter in pot on saute. Add potatoes that have been cut into 1/2 inch cubes as well as onions and garlic.
- Stir.
- Turn off pot and add milk.
- Set to high pressure, making sure valve is set to keep pressure. Set time for 7 minutes.
- Once done, carefully do a quick pressure release.
- Mash. I did this in a separate bowl so as to not damage the stainless pot.
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