Instant and Cheap Rendition of a Thin Crust Cheese Pizza

I was really craving pizza and I had one mozzarella cheese stick left. This turned out surprisingly well! I thought the ketchup would be weird but it tasted great, it really hit the spot. I added onions to one side but I liked it better without it.

• Ready In: 15 mins
• Serves: 1
• Yields: 4 slices

Ingredients

• Crust

• 1⁄4 cup whole wheat flour
• 2  tablespoons water
• 1  pinch baking powder

• Topping

• 1  tablespoon ketchup
• 1  reduced fat mozzarella string cheese

Directions

1. Mix water, flour, and baking powder.
2. Roll out the dough on a floured surface, make it as flat as possible.
3. Heat a dry pan and put the crust on it.
4. Flip it to cook the other side and then add ketchup
5. Break the cheese up and spread it around, wait until it melts.
6. Cut into 4 slices.