Insanely Easy Pork Roast (Or Chops)

I was playing around with ideas today and came up with this. So very good.

• Ready In: 2 hrs 5 mins
• Serves: 4-6

Ingredients

• 1⁄4 cup maple syrup
• 1⁄2-3⁄4 cup  apple juice, depending on taste
• 1  teaspoon  minced garlic
• 2  teaspoons Dijon mustard
• 1 (3 -4 lb)  pork roast or 1 (3 -4 lb)  pork chops

Directions

1. Combine all into a measuring cup, blend with an immersion blender or beaters to combine the mustard really well into the other ingredients.
2. Pour over a roast or chops.
3. When making a roast, I line the pan with tin foil and wrap it around the top of the roast to keep the moisture inches
4. Bake at 350 for roughly 2 hours, depending on size of roast and/or cut of meat used.