Individual Apple Cobbler

This cobbler is super easy and serves 2-4 people.

• Ready In: 30 mins
• Serves: 2-4

Ingredients

• 2  cups tart apples, sliced and peeled
• 3  tablespoons brown sugar
• 1  teaspoon lemon juice
• 1⁄4 teaspoon ground cinnamon
• 1⁄3 cup flour
• 1  tablespoon sugar
• 1  teaspoon baking powder
• 3  tablespoons milk
• 2  tablespoons butter or 2  tablespoons margarine, melted
•  half-and-half (optional)

Directions

1. Gently toss the apples, brown sugar, lemon juice, and cinnamon. Divide between two greased 10 oz custard cups or four 5 oz ramikens.
2. In a bowl combine flour, sugar, and baking powder; stir in milk and butter - just until moistened. Spoon over apples.
3. Sprinkle with sugar and cinnamon, if desired for a whole different look and slightly sweet flavor.
4. Bake at 400 degrees for 20 min or until the top is goldern brown. Serve with cream if desired.