Indiana Hot Ham Dip
- Reviews 6
Ready In: 1 hr 5 mins
Serves: 6-8
Ingredients
- 2 (4 1/4ounce) cans deviled ham (Underwood)
- 1 (5 ounce) jar Kraft Old English cheese spread (Olive & Pimiento)
- 1⁄2 cup Hellmann's mayonnaise (not Miracle Whip)
- 1 tablespoon Frank's red hot sauce (more or less to taste)
- 1 dash Worcestershire sauce
Directions
- Mix all ingredients thoroughly and chill for at least 1 hour. Stir well before serving.
- Best eaten with pretzel sticks, but also delicious spread on Club Crackers! Yum!
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