Indian Style Green Beans

This is kid friendly, so mildly spiced. From La Leche League Int'l - Whole Foods for the Whole Family

• Ready In: 33 mins
• Serves: 6

Ingredients

• 1  lb green beans, cut into 1-inch diagonal slices
• 1 -3  tablespoon  oil
• 1  teaspoon mustard seeds
• 1⁄2 cup onion, chopped
• 3⁄4 cup carrot, thinly sliced
• 1⁄8 teaspoon ground ginger
• 1  teaspoon ground coriander
• 1⁄2 teaspoon salt (or less)
• 1 -2  tablespoon lemon juice, fresh

Directions

1. Heat 1/2-1 Tbls oil in large skillet or wok, saute mustard seeds until they pop,
2. Add a little more oil then add vegetables, cook, stiring constantly for 5 minutes.
3. Mix in seasonings, reduce heat, cover and simmer 8-10 minutes
4. Stir in lemon juice and serve.