Indian Ginger Soup
Ready In: 40 mins
Serves: 8
Ingredients
- 8 cups water
- 8 teaspoons ground ginger
- 5 1⁄2 tablespoons honey
- 2⁄3 cup lime juice
- 1 teaspoon ground pepper
- 2 1⁄2 cups cooked rice
- 8 thin lime slices
Directions
- Put the water into a large pot and bring it to a boil.
- Add the ground ginger. Cook over medium heat for 3 or 4 minutes.
- Add the honey, lime juice, pepper, and cooked rice. Stir well. Heat again.
- Serve hot, garnishing the bowls with the lime slices.
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