Ida's Ski Burgers

Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by the wonderfully named, Ida Unger.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1 (4 1/2ounce) can  deviled ham
• 1  tablespoon ketchup
• 1  tablespoon  pickle relish
• 4  buns, large and soft
• 4  cheese slices
• 4  slices onions

Directions

1. Combine deviled ham, ketchup and pickle relish.
2. Spread on buns and top each with one slice of cheese and one slice of onion.
3. Wrap each one in foil and bake at 325 degrees for 15 minutes. Serve in foil.