Icy Cappuccino

Made in a blender capable of crushing ice. Adapt different flavors as desired.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1  cup  strong brewed coffee, cooled (use falvored coffee if you like)
• 1⁄4 cup sugar
• 1⁄2 cup  fat-free half-and-half (can use regular of even cream if you want to indulge)
• 1  cup  ice cube, heaping
• 1⁄4 teaspoon vanilla
• 1⁄4 teaspoon cinnamon
• 1⁄4 teaspoon nutmeg

Directions

1. Place everything into blender at once.
2. Cover with lid and turn on to liqueify; about 30 seconds.
3. Four into glasses immediately and enjoy.