Iced Green Tea With Ginger and Mint

From Real Simple

• Ready In: 15 mins
• Serves: 6

Ingredients

• 3  ounces ginger, unpeeled and sliced
• 1  cup mint leaf
• 6  green tea bags
• 1⁄2 cup honey
• 2  tablespoons lemon juice

Directions

1. In a large saucepan over high heat, combine the ginger and 6 cups of water and bring to a boil. Remove from heat and add the mint and tea bags.
2. Cover and let steep for 15 minutes. Strain the liquid into a large pitcher or other container.
3. Add the honey and lemon juice; stir. Chill in the refrigerator. Serve in tall glasses over ice cubes and more mint leaves.