Ice Cream Coffee

This is a combination of different recipes...putting it here so I don't lose it. Timing is an estimate.

• Ready In: 5 mins
• Yields: 2 16oz glasses

Ingredients

• 1  cup extra strong coffee
• 1  cup half-and-half cream
• 1 1⁄2 cups French vanilla ice cream
• 1 1⁄2 cups  crushed  ice
•  chocolate syrup (optional)
•  whipped cream, to top (optional)
•  nutmeg (to garnish) (optional)
•  cinnamon (to garnish) (optional)

Directions

1. Put first three ingredients (four if using the chocolate syrup) in a blender and blend on medium to dissolve sugar.
2. Add ice cream and crushed ice. Blend until smooth and creamy.