I Love Olives! Appetizer
Ready In: 10 mins
Serves: 10-12
Ingredients
- 1 cup pimento stuffed olive, drained and sliced
- 3⁄4 cup chunky salsa, drained slightly
- 1 (8 ounce) package cream cheese
- Ritz cracker
Directions
- In mixing bowl, combine olives and salsa.
- Place block of cream cheese on serving plate; pour olive mixture over top.
- Surround with Ritz crackers; stick cheese spreader upright in center.
- Serve and enjoy!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off