Hurricane Punch

I served this for Mardi Gras festivities. I think it came from Southern Living. It does the trick. Adjust fruit punch/rum amounts to your taste.

• Ready In: 10 mins
• Yields: 8 cups

Ingredients

• 32  ounces bottles  red fruit punch
• 1 (6 ounce) can frozen limeade concentrate, thawed
• 1 (6 ounce) can  frozen orange juice concentrate, thawed
• 1 1⁄3 cups light rum
• 1 1⁄3 cups dark rum

Directions

1. Stir together all ingredients.
2. Serve over ice.