Hurricane Punch
- Reviews 4
Ready In: 22 mins
Yields: 8 1/4 cups
Ingredients
- 0.5 (64 ounce) bottle red fruit punch
- 1 (6 ounce) can frozen limeade concentrate, thawed
- 1 (6 ounce) can frozen orange juice, concentrate, thawed
- 1 2⁄3 cups light rum
- 1 2⁄3 cups dark rum
Directions
- Stir together all ingredients.
- Serve over ice.
- A frosted glass is nice.
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