Hunter's Stew Dish for Royalty

• Ready In: 2 hrs 25 mins
• Serves: 6

Ingredients

• 1⁄2 lb mushroom, sliced
• 1  cup Polish sausage, sliced
• 2  lbs sauerkraut
• 1⁄2 lb beef or 1⁄2 lb pork
• 1  large apple (peeled or sliced)
• 1 (20 ounce) can tomatoes
• 1  cup bacon, coarsely chopped
• 1⁄4 cup water
• 5  peppercorns
• 1  bay leaf
• 6  potatoes, steamed

Directions

1. (1c leftover meat may be substituted for beef/pork)
2. Squeeze sauerkraut or, if canned, drain.
3. In a large casserole put sauerkraut, mushrooms, apple, tomatoes, peppercorns, bay leaf & 1/4 cup water.
4. Cover and simmer for 75 minutes.
5. Add sausage, meat and bacon.
6. Simmer 1 hour longer.
7. Serve with steamed potatoes.
8. Steamed potatoes:
9. Boil peeled potatoes in salted water to cover, with a spoonful of butter added.
10. When cooked drain, add butter and teaspoon of chopped dill and let stand covered for 5 minutes.