Hungarian Rice With Meat (Husos Rizs)
- Reviews 1
Ready In: 25 mins
Serves: 2-4
Ingredients
- 2 cups cooked white rice
- 1⁄4 cup corn oil
- 1⁄2 cup chopped yellow onion
- 1⁄2 cup chopped red bell pepper
- 1⁄2 cup peas
- 1 cup steak (cooked and cut into thin strips) or 1 cup pork (cooked and cut into thin strips)
- 1 teaspoon Hungarian paprika
- 1⁄2 cup chicken broth
- 1⁄2 teaspoon salt (or to taste)
Directions
- Using a medium-sized sauce pan, saute onions and bell pepper in oil on low until onions are clear.
- Add meat, paprika, and stir for few seconds.
- Add peas, chicken broth, some salt, and cover for a few minutes. Check if peas taste cooked.
- Add cooked rice, and salt to taste. Mix thoroughly, and heat on low until rice is at desired temperature.
- Optional: add 2-4 taco sauce seasoning packets from your favorite fast food restaurant or 1/4 cup tomato sauce and heat with rice.
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