Hummus Without Tahini

Yum

• Ready In: 7 mins
• Serves: 3

Ingredients

• 1 (15 ounce) can chickpeas, drained
• 1  lemon, juice of
• 1⁄4 cup olive oil
• 1  garlic clove, peeled
• 1⁄8 teaspoon red pepper flakes, crushed

Directions

1. Put all ingredients into a food processor and blend until smooth.
2. Chill in a covered container.
3. Garnish with parsley.
4. Optional ingredient: add a small clove of garlic when you process this in the food processor.