Hulski

This dish is a nice side for just about any meal. Its a real comfort food.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 1  head cabbage
• 1  lb bacon, cut into chunks
• 1 (16 ounce) bag  hulski  noodles (if you can't find hulski noodles, any small floured noodle will work)
•  butter, if needed

Directions

1. Cut cabbage into bite size chunks and set aside.
2. Cook noodles to al dente and set aside.
3. In a large deep frying pan, fry bacon chunks.
4. When bacon is not quite crispy add cabbage into bacon and grease.
5. Cook approx 20 minutes until cabbage is wilty; add butter if mixture is dry.
6. Add cooked noodles and cook for 10 minutes more, stirring often.