Hot Tuna Buns

These are quick and fun sandwiches to serve for lunch or for a fast dinner solution. They're great with cole slaw and potato chips.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 2⁄3 cup mayonnaise
• 3  tablespoons  sweet pickle relish
• 2  teaspoons prepared mustard
• 1 (12 1/2ounce) can  chunk-style tuna, drained well and flaked
• 1  cup  shredded cheddar cheese
• 1⁄2 cup  chopped celery
• 1⁄2 cup green onion (including tops)
• 4  onion rolls

Directions

1. In a bowl, stir together mayo, relish and mustard.
2. Add tuna, cheese, celery and onions, stir until well combined.
3. Spread tuna mixture evenly over bottom halves of rolls and top with remaining roll halves.
4. Wrap each sandwich in foil.
5. Place on a baking sheet into a pre-heated 350° oven for 15-20 minutes or until cheese is melted.
6. Unwrap and serve immediately.