Hot Tuna Buns

Want to spice up your boring tuna sandwich? This is a delicious alternative to plain tuna. Next time, I'll try it with dill pickles or relish because I prefer them to sweet pickle relish, but this is yummy. Recipe courtesy of Taste of Home 30 Minute Meals and Mrs. Bob Keeley, Otter, Montana.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 6  ounces tuna, drained and flaked
• 4  ounces cheddar cheese, cut into 1/4-inch cubes
• 3  hard-cooked eggs
• 1⁄3 cup mayonnaise
• 3  tablespoons  sweet pickle relish
• 2  tablespoons onions, finely chopped
• 1⁄4 teaspoon salt
• 6  hot dog buns, split

Directions

1. In a medium bowl, combine the first 7 ingredients.
2. Spread about 1/3 cup on bottoms of buns and replace tops.
3. Wrap each in foil.
4. Bake at 400 for 10 minutes or until cheese is melted.