Hot Spiced Tea
- Reviews 1
Ready In: 5 mins
Serves: 1
Ingredients
- 1 cup water
- 1 regular size tea bag
- 1⁄2 cinnamon stick
- 4 whole cloves
- 3 ounces Splenda sugar substitute, with fiber (3 packets)
- 1 tablespoon fresh orange juice
- 1 teaspoon fresh lemon juice
garnish
- lemon slice, orange slices
Directions
- Bring water to a boil. Pour over tea bag, cinnamon stick and cloves in a teapot; cover and steep 5 minutes. Remove tea bag, squeezing gently. Stir Splenda, orange juice and lemon into tea. Pour tea through a wire mesh strainer into cups, discarding spices.
- To Make 4 Servings: Bring 4 cups water to a boil. Pour over 3 regular-size tea bags, 2 cinnamon sticks and 1/2 teaspoon whole cloves in a teapot; cover and steep 5 minutes. Remove tea bags, squeezing gently. Stir 12 packets Splenda, 1/4 cup orange juice and 1 1/2 teaspoons fresh lemon juice into tea. Pour tea through a wire mesh strainer into cups, discarding spices.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off