Hot Mulled Cider
- Reviews 3
Ready In: 30 mins
Serves: 8
Ingredients
- 1 quart apple cider
- 2⁄3 cup firmly packed light brown sugar
- 2 small cinnamon sticks
- 8 whole cloves
- 1⁄4 teaspoon ground nutmeg
- 1⁄4 teaspoon ground ginger
Directions
- Combine all ingredients in saucepan.
- Bring to a boil, stirring constantly.
- Reduce heat; simmer 10 minutes.
- Remove cinnamon sticks and cloves.
- Serve at once, garnishing with cinnamon sticks, if desired.
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