Hot Mountain Cider

From the JCYM, Home for the holidays 2002 recipies book.

• Ready In: 10 mins
• Serves: 12
• Yields: 2 1/2 quarts

Ingredients

• 2  quarts apple cider
• 1⁄4 cup lemon juice
• 1 2⁄3 cups  tequila
• 1⁄3 cup  orange-flavored liqueur
•  lemon slice

Directions

1. Combine apple cider and lemon juice in a dutch oven. Cook over medium heat until mixture simmers.
2. Add tequila and orange liqueur. Cook until heated. To serve, pour into individual mugs and garnish with lemon slices.